Classes & experiences
Hands-on cooking classes, date nights and culinary workshops.
Message Chef Steph
Contact NAPCA
Start with a conversation.
Questions about classes, professional training, private events, consulting or equipment? The North American Pizza & Culinary Academy team will connect you with the right person.
Visit the Academy
Lisle, Illinois
Address
1970 University Ln
Lisle, IL 60532
Phone
Hours
Monday–Friday: 9:00 AM–5:00 PM
Saturday — Appointment Required
Sunday: Closed
Ask NAPCA Anything
Your request will be routed to
NAPCA Team .
Get to the right team
A good conversation starts here.
Choose what brings you to the Academy. We’ll connect you with the person who can help.
Professional training
Pizzaiolo certification, advanced techniques and professional programs.
Message Chef DanPrivate events
Celebrations, company outings and private group experiences.
Plan an eventEquipment & pizza tools
Ovens, mixers, kitchen tools, showroom visits and equipment quotes.
Message ShawnRestaurant consulting
Restaurant concepts, dough and menu development, workflow and team training.
Message Chef AnthonyGeneral questions
Not sure where to start? We’ll help you find the right person.
Contact the Academy